DuPont DeLisle employees Elizabeth Matthews and Kayree Stanton volunteer work with the Special Olympic Equestrian Team was awarded by the DuPont Corporation with a $1,000 gift to the Special Olympics program.

These volunteers spent many hours training, and working preparing for a number of events and activities during the year.  On hand to accept the award from DuPont was Mr. Pete Crain, Special Olympics Equestrian Director for Area 3.

The Cooking Club was also recognized by DuPont Corporate in 2007 for their volunteer activities but especially their support of the Pass Christian Boys & Girls Club annual golf tournament.  The funds raised by this event provide a large percentage of the clubs funding for the year.

DuPont's corporate award was a $1,000 donation to the Boys & Girls Club, Pass Christian Unit, on behalf of the DuPont DeLisle Cooking Club.

Recognized Club members were:
Matt Renick, Pat Toomey, Bob Foulon, Greg Fortenberry, Thomas MacArthur, Donnie Ladner, Guy Wiles, Frank Taylor, Joseph Wescovich, Keith Alexander, Earl Saucier, Mike Simpson, David Lacoste, Carlton Guillot, Linda Clifton, Derek Necaise, Ginger Ladner.