Stalk o’ the Town
Springtime heralds longer days, blooming flowers, and stalking produce such as asparagus, beets, onions and celery.
Your spring meals can be the stalk of the town.
|Celery Soup with Roasted Tomatoes|
If you can get your celery fresh from a farm market, the greens at the top will still be there and be crisp.
|Mediterranean Celery-Thyme Tuna and Pasta|
The pasta here is actually orange Szechuan noodles found at a local farmer’s market.
|Celery Potato Soup|
Choose this as a meal opener or just serve for lunch. Buy the celery at a farmer’s market, so you have leaves to use as garnish.