DuPont Home
Teflon<sup>®</sup>

Camp-Fired Shrimp with Rice recipe

Servings: 2

Picture a lovely pine-wooded campsite with a reflecting pond and swans swimming past while your shrimp cooks up: the epitome of the seventh day of this song’s gift-giving idea. DuPont™ Teflon® Radiance coating is especially made for camp cookware.

 

Ingredients

1 tablespoon olive oil

1 tablespoon lemon pepper spice

2 minced garlic cloves

½ cup green peas

12 cleaned shrimp

1 tablespoon fresh parsley

½ cup cooked brown rice


[Click for larger image] 


Directions

Heat the oil over the fire in a campfire friendly saucepan with DuPont™ Teflon® nonstick coating. Add the lemon pepper and garlic, and sauté a minute to brown. Add the peas and toss 1 minute; add the shrimp and cook for 2 to 3 minutes until the shrimp turns pink. Sprinkle in the parsley. Serve with the rice.    

[Printer-friendly PDF available]