Confectionery Ingredients for Healthier Products
To satisfy both industry requirements and health-conscious consumers, DuPont offers innovative solutions for no/low-sugar confectionery ingredients, and for reducing the fat content in confectionery products.
Our functional confectionery ingredients set the highest industry standards and offer confectionery producers solutions that deliver health benefits, high-quality texture, an extended shelf life, and a range of processing benefits.
By adding GRINDSTED® PGPR, producers can ensure excellent flow properties and process flexibility in chocolate production or in low-fat fillings.
DuPont™ Danisco® sweeteners include the revolutionary XIVIA™ xylitol, offering the sweetness of sugar with less than 40% of the calories and a low glycemic index. Ideal for many applications, XIVIA™ xylitol delivers clean sweetness with no aftertaste and an intense cooling effect. In dental protection products like sugar-free gum, it helps protect against plaque to reduce the development of cavities.
In addition, XIVIA™ xylitol is a sustainable solution. It’s made using unique processes that consume fewer materials and 85% less energy than in conventional processes.
Together, DuPont and leading producers are setting the trend in healthier, tastier, more environmentally friendly confectionery products.
INFORMATION & IDEAS
INFORMATION & IDEAS
Healthier Xylitol Gum
With proven oral health benefits, a clean sweetness, and no aftertaste, XIVIA™ from DuPont is a sustainable product that is ideal for many applications, including xylitol gum and other confectionery products.
CASE STUDIES
CASE STUDIES
Easy-Peel Lidded Gift Pack
Kraft’s Sonho de Valsa confection comes in gift-ready trays with freshness-sealed lidding film. Easy-open, lacquer-free barrier lidding film with DuPont™ Appeel® lidding sealant resin adds to packaging romance.
Hershey’s Chocolate World
Hershey’s Chocolate World uses DuPont™ Zodiaq® quartz surfaces for an inspirational, whimsical retail store interior design.
DUPONT BRANDS
DUPONT BRANDS
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BAX® System
The BAX® System from DuPont provides food companies with advanced DNA-based detection of foodborne pathogens and other organisms in their raw materials, environmental samples and finished products. -
RiboPrinter® Microbial Characterization System
The RiboPrinter® System from DuPont combines automation with the power of DNA to identify contaminants and track their source, helping food and pharmaceutical companies gain control of their microbial environments.
DUPONT BRAND OFFERINGS
DUPONT BRAND OFFERINGS
Danisco® Confectionery Ingredients
In 2011, DuPont acquired Danisco, a remarkable company devoted to creating ingredients and solutions for the global food industry. DuPont Nutrition and Health provides the confectionery industry with a range of products that make candy safer and better-tasting.