Ice Cream Ingredients for Healthier, Tastier Frozen Desserts
Reducing fat, improving taste, and achieving ideal textures, our ingredients help ice cream producers bring superior products to market. In fact, worldwide, nearly one in every two ice cream products uses our ingredients.
Innovative, standard-setting DuPont™ Danisco® ice cream ingredients offer advantages throughout the production process, from manufacturing to storage. The result is ice cream and frozen desserts with superior aeration, texture, and melting resistance—while controlling the formation of ice crystals.
Ingredients like DuPont™ Danisco® hydrocolloids and emulsifiers provide the texture and mouth feel consumers demand, yet require 75% less vegetable or dairy fat, and extend shelf life and lower production costs. Fructofin® natural sweetener reduces sugar and calories without sacrificing taste or texture. Solaetm soy proteins offer a nutritious, lower-cost alternative to dairy protein, support muscle mass, and earn an FDA heart-health claim.
With innovative ingredients that provide health benefits and superior texture, DuPont helps ice cream and frozen dessert producers bring a more appealing and healthier dessert to the market.
INFORMATION & IDEAS
INFORMATION & IDEAS
Fast, Accurate Pathogen Detection
The BAX® Detection System from DuPont is a PCR-based method for food pathogen detection. While traditional testing methods can take a week or more to get results, our automated system can provide accurate results the day after sampling.
Better Artisan Ice Cream Production
With CREMODAN® emulsifier and stabilizer from DuPont, artisan ice cream manufacturers get an unmatched level of quality and stability in cold processing. The innovative CREMODAN® emulsifier and stabilizer system is specially designed to bring flavor, stability, and value to traditional, handmade ice cream production, without pasteurization or homogenization.
CASE STUDIES
CASE STUDIES
Tamper-Evident Film
A tamper-evident film developed by Cellografica Gerosa for the polypropylene container of Sammontana ice cream consists of a biaxially-orientated PET layer sandwich-printed and then laminated to a peelable sealing layer of DuPont™ Appeel® lidding resin.
DUPONT BRANDS
DUPONT BRANDS
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Suva® Refrigerants
DuPont™ Suva® refrigerants provide a range of cooling solutions for multiple industries, including many options for residential, retail and commercial air-conditioning and refrigeration, everything from supermarket display cases and restaurant walk-ins to the mini-fridges in college dorms. -
Opteon™ Refrigerants
The DuPont answer to the challenge of creating more sustainable refrigerants, DuPont™ Opteon™ family of lower-global-warming- potential (GWP) refrigerants constitutes a more sustainable refrigeration solution that is energy-efficient, safe and easy-to-implement. -
ISCEON® Refrigerants
DuPont refrigeration innovation provides the opportunity to retrofit existing CFC and HCFC cooling units to work with the non-ozone-depleting DuPont™ ISCEON® family of refrigerants for a cost-effective upgrade to a more sustainable solution.
DUPONT BRAND OFFERINGS
DUPONT BRAND OFFERINGS
Danisco® Frozen Desserts
DuPont Nutrition and Health develops ingredients with multiple applications for frozen desserts, ranging from improving the melting resistance to reducing sugar content for a healthier alternative.